Typical venetian food, made it easy and tasty:
enjoy like a real venessian the best cikketto in town!
Authentic Osteria Vineria Veneziana, reinventing typical venetian food in an easy and warm way. Taste our local ingredients, wines and beers.
Our mission is to create elaborate dishes coming from venetian tradition, to be served in a relaxed and easy way… the venetian way! We are in the heart of Venice, a stone’s throw from Rialto’s bridge but far from mass tourism: here “ombra and cikketto” are still a way of life. Venetian cikkettos such as sepoine, peoci, sardee in saor, tegoine in tecia and our famous risotto are prepared every day with passion and fresh local ingredients to offer you an authentic experience. If you are thirsty, you can have a selection of local wines and beers and complete your venetian lunch as a real local person.
We don’t want to live under acqua alta, so we use only compostable cutlery and glasses, to help protecting our planet.
Enjoy our cikkettos and risottos like a “real venessian”!
What’s a cikketto?!
The real essence of a real venessian: an elaborate dish to be eaten in an easy and relaxed way!
Cikketto is part of venetian lifestyle. It is an elaborate dish generally with fish, meat or vegetables, you can eat in an easy way, just standing with friends. As apetizer or before dinner, accompained by a typical goto de vin or a local beer, cikketto is a concentrate of flavor: an expression of tradition and the best way to really get to know Venice.